So it’s only Tuesday and I’m already dreaming about brunch. That’s ok, right?
Last Sunday, my roommate and I decided to have an impromptu tea party – complete with delicious plantain bread, blueberry scones, coffee and, of course, tea! The best part of all is that these sweet treats are (relatively) healthy. So maybe not a-scone-a-day-keeps-the-doctor-away kind of healthy but more the replaced-butter-with-yogurt kind of healthy. Still counts in my book.
Why oh why can’t brunch be and every day kind of thing?
Plantain bread recipe from here*.
Blueberry scone recipe from here**.
*replaced the sugar with honey and the butter with a Greek yogurt/canola oil mix
**replaced the butter with a Greek yogurt/canola oil mix and did not brush the top with egg